*Apply in person Monday through Friday from 2pm to 4pm*

We are looking for a competent Restaurant Server to take and deliver orders. You’ll be the face of our restaurant and responsible for our guest’ experiences.

Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you.

Your ultimate goal will be to provide high-quality service that will help us maintain and attract guest.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order
• Attend to guest upon entrance
• Present restaurant menus and help guests select food/beverages
• Take and serve orders
• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/barstaff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment

Requirements

• Proven restaurant serving or waitering experience
• Hands-on experience in cashier duties
• Attention to cleanliness and safety
• Patience and guest-oriented approach
• Excellent people skills with a friendly attitude
• Responsible and trustworthy

Physical Requirements of this position include:

Standing for long periods of time, bending, lifting/carrying items (up to 50 pounds), reaching over shoulders, working with sharp instruments and other kitchen utensils and tools and exposure to heat (100° F or more), hot water (140° F), and chemicals (e.g. cleaning products). Position requires eye-hand coordination and manual dexterity.

COVID-19 Precaution(s):

• Sanitizing, disinfecting, or cleaning procedures in place

Work Remotely

• No

Job Type: Part-time

Pay: $9.00 - $16.00 per hour

Benefits:

• Employee discount

Restaurant type:

• Casual dining restaurant

Shift:

• Night shift

Weekly day range:

• Weekend availability

Experience:

• Serving Experience: 1 year (Preferred)
• Restaurant Experience: 1 year (Preferred)

Work Location: In person

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